FB2025_01 , released February 20, 2025
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Citation
Huangfu, J., Liu, J., Sun, Z., Wang, M., Jiang, Y., Chen, Z.Y., Chen, F. (2013). Antiaging Effects of Astaxanthin-Rich Alga Haematococcus pluvialis on Fruit Flies under Oxidative Stress.  J. Agric. Food Chem. 61(32): 7800--7804.
FlyBase ID
FBrf0223393
Publication Type
Research paper
Abstract
The microalga Haematococcus pluvialis (HP) is the best natural producer of astaxanthin (AX), which is a potent antioxidant with broad health benefits. The present study investigated the antiaging potential of HP biomass using the fruit fly Drosophila melanogaster as the animal model. The results showed that in wild-type flies the treatment of HP induced the early mortality at a concentration of 20 mg/mL, which was associated with the decreased enzymatic activities of CuZn-superoxide dismutase (SOD1) and Mn-superoxide dismutase (SOD2) as well as the down-regulation of SOD1, SOD2, and catalase (CAT) at the transcriptional level. In SOD(n108) mutant flies, the supplementation of HP (10 or 20 mg/mL) significantly extended their lifespan and ameliorated the age-related decline in locomotor function. Further studies suggested that HP may play a role as a complement to the defective endogenous antioxidant system to exert such lifespan elongation effects. These results, taken together, strongly support the antiaging properties of HP and its therapeutic rather than preventive potential against aging-related diseases.
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    Language of Publication
    English
    Additional Languages of Abstract
    Parent Publication
    Publication Type
    Journal
    Abbreviation
    J. Agric. Food Chem.
    Title
    Journal of Agricultural and Food Chemistry
    Publication Year
    1953-
    ISBN/ISSN
    0021-8561
    Data From Reference
    Alleles (1)
    Chemicals (3)
    Genes (3)