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| Term | 2-hydroxy-but-3-enyl glucosinolate biosynthetic process | ID (Ontology) | GO:0080035 (Gene Ontology) |
| Definition | The chemical reactions and pathways resulting in the formation of progoitrin, a 2-hydroxy-but-3-enyl glucosinolate. Glucosinolates are substituted thioglucosides found in rapeseed products and related cruciferae, and progoitrin has been implicated in causing goiters in mammals and bitter taste in cruciferous vegetables.[ PubMed:11560911 PubMed:18945935 ] | ||
| Also Known As | "2-hydroxy-but-3-enyl glucosinolate anabolism" ; "2-hydroxy-but-3-enyl glucosinolate biosynthesis" ; "2-hydroxy-but-3-enyl glucosinolate formation" (for all, see Synonyms field below) | ||
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S-glycoside biosynthetic process |__glucosinolate biosynthetic process______ glucosinolate metabolic process | |__glucosinolate biosynthetic process______| alcohol biosynthetic process | |__secondary alcohol biosynthetic process__| secondary alcohol metabolic process | |__secondary alcohol biosynthetic process__| 2-hydroxy-but-3-enyl glucosinolate biosynthetic process |
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glucosinolate biosynthetic process secondary alcohol biosynthetic process |
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