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| Term | negative regulation of fermentation | ID (Ontology) | GO:1901003 (Gene Ontology) |
| Definition | Any process that stops, prevents or reduces the frequency, rate or extent of fermentation. | ||
| Also Known As | "down regulation of fermentation" ; "down-regulation of fermentation" ; "downregulation of fermentation" | ||
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regulation of metabolic process |__negative regulation of metabolic process__________________ regulation of generation of precursor metabolites and energy | |__regulation of fermentation________________________________| negative regulation of cellular process | |__negative regulation of metabolic process__________________| negative regulation of fermentation |__negative regulation of glucose catabolic process to lactate via pyruvate |__negative regulation of xylose catabolic process to ethanol |
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negative regulation of metabolic process regulation of fermentation |
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