Mohaibes, R.J., Fiol-deRoque, M.A., Torres, M., Ordinas, M., López, D.J., Castro, J.A., Escribá, P.V., Busquets, X. (2017). The hydroxylated form of docosahexaenoic acid (DHA-H) modifies the brain lipid composition in a model of Alzheimer's disease, improving behavioral motor function and survival.
Biochim. Biophys. Acta 1859(9 B): 1596--1603.